Food Industry

Key Features of Food Industry from Narayan Graphics:

• Agricultural Production – Cultivation of crops, fruits, vegetables, fisheries, poultry, and livestock farming
• Food Processing – Transformation of raw materials into consumable food through cooking, freezing, canning, baking, drying, and preserving
• Packaging & Labeling – Ensuring product safety, shelf life, regulatory compliance, and consumer engagement
• Logistics & Distribution – Transportation, cold chain storage, and supply chain management from farms to retail shelves
• Retail & Services – Supermarkets, grocery stores, restaurants, food delivery platforms, and cloud kitchens
• Food Safety & Regulation – Compliance with FSSAI, FDA, ISO, HACCP, and global standards to ensure hygiene and consumer protection
• Research & Innovation – Development of functional foods, plant-based alternatives, biotech agriculture, and food traceability technologies